Corvino Supper Club & Tasting Room

Location: Crossroads
1830 Walnut Street, Kansas City, MO 64108
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(816) 832-4564

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DINNER MENU

$33

Savory

Choose TWO of the following:

Oysters - Hot sauce, lemon, dashi mignonette

Carrot & Radish Salad - Escabeche, pistachio pesto

Hamachi Tostada - Cucumber, miso, avocado, black lime

Seaweed Donuts - Trout roe & cream

Focaccia - Koji, herbs, olive oil

House Fries - Cheese aioli

Sunchokes - Slow poached egg, puffed barley & kale

Roasted Beets - Pear butter, black walnuts

Cavatelli - Cheese & pepper

Cheeseburger - Aioli, charred onion, pickles, muenster

Crispy Pork Ribs - Fish sauce, fried garlic, crushed peanuts

XO Fried Rice - Rock shrimp, dried pineapple, jalapeño

Fried Chicken - 3-piece, chili butter & pickles

Duck Soup (+$10) - Dumplings, foie gras, scallion, hot sauce

Whole Branzino (+$10) - Dried capers & olives, herbs, anchovy

Bavette Steak (+$10) - Salsa verde & confit potatoes

Sweet

Choose ONE of the following:

Chocolate Cake - Peppermint stick ice cream

Milk & Cookies - Malted milk ice cream, chocolate chip cookies

Coconut Panna Cotta - Brûléed grapefruit, almond crunch, lime

Cheeses - Preserves, pickles, crackers

Hours: Monday: 4–11PM; Tuesday: 4–11PM; Wednesday: 4–11PM; Thursday: 4–11PM; Friday: 4PM–12AM; Saturday: 4PM–12AM; Sunday: 4PM-10PM

Chef Michael and Christina Corvino lead their inaugural restaurant in Kansas City, Missouri. Corvino Supper Club and Tasting Room is located on the first floor of the historic Corrigan Station in the Crossroads Arts District. Modern shared plates in the Supper Club, and seasonal chef's menu in the Tasting Room.

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