Lidia's Kansas City

Location: Crossroads
101 W 22nd St., Kansas City, MO 64108-
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816-221-3722

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Lunch Menu - $15

Primo:

Caesar Salad

Jota: Sauerkraut and Bean Soup with Smoked Pork

Red Wine Arancini with Carrot Puree

Secondo:

Lidia’s Signature Pasta Tasting Menu

Housemade Cotechino over Lentils and Root Vegetables with Mustard Sauce

Polpettone Marchigiano: Beef and Ricotta Meatloaf with Mozzarella and Tomato, Tangy Braised Turnips

Butternut Squash and Mushroom Pasticciata with Goat Cheese and Balsamico

Dolce:

Chocolate Almond Torta with Amaretti Crunch and Maple Cream

Dinner Menu - $33

Primo:

Caesar Salad

Jota-Sauerkraut and Bean Soup with Smoked Pork

Red Wine Risotto Arancini with Carrot Puree

Housemade Cotechino over Lentils and Root Vegetables with Mustard Sauce

Bruschetta with Salt Cod Puree and Roasted Tomato

Salad of Red Cabbage, Endive and Poached Rock Shrimp

Secondo:

Pasta Trio

Pork Back Ribs Braised with Cherry Peppers and Tomato over Rigatoni

Duck Leg in Vinegar Sauce, Brussels Sprouts with Walnuts

Spinach Stuffed Sole Involtini with Lemon and Caper

Lamb Shank Braised in Beer with Tangy Turnips

Butternut Squash and Mushroom Pasticciata with Goat Cheese and Balsamico

Dolce:

Chocolate Almond Torta with Amaretti Crunch and Maple Cream

Hours: Lunch Monday - Friday: 11:00am - 2:00pm ; Brunch Saturday - Sunday: 10:30am - 2:00pm ; Dinner Monday-Thursday: 5:00pm - 9:00pm Friday: 5:00pm - 10:00pm Saturday: 4:00pm - 10:00pm Sunday: 4:00pm - 9:00pm ; Happy Hour Daily: 4:00 - 6:00pm

Delectable dining, impeccable service, and unparalleled elegance accompanied by the delicious Northern Italian cuisine of famed Chef, TV Personality, and Author, Lidia Bastianich await you at Lidia’s Kansas City.

Consistently voted Kansas City's Most Popular Italian Restaurant, Kansas City’s Most Romantic Restaurant, and Kansas City’s Best Italian--Lidia's Kansas City, is located in the heart of the Kansas City Crossroads Arts District in the Freight House District.

Our from-scratch kitchen and superb team of award winning Chefs features a daily sampling of seasonal, daily-made fresh and filled pastas with seasonal ingredients.  The famed 'Pasta Trio' is served tableside and may be refilled as often as you like. Diners may also choose entrees such as roasted veal shank in a rich sauce served with risotto, chicken breasts lightly sautéed with lemon, capers, Sicilian olives and garlic, or a beautiful grilled salmon served over seasonal contorno.

Highly regarded as the first lady of Italian cuisine, Lidia opened Lidia's Kansas City together with her son, Joseph Bastianich, in a former railroad house just north of Kansas City's historic Union Station in 1998. Designed by acclaimed New York architect David Rockwell, the restaurant evokes the feel of an Italian farmhouse.

Lidia's is open for lunch and dinner Monday through Friday and offers a unique Market Brunch as well as dinner service on Saturday and Sunday.  

Please visit our website to review all of our current menu offerings, http://www.lidias-kc.com.  

Reservations are preferred by calling 816.221.3722

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