Ophelia's Restaurant & Inn

Location: East
201 N Main St, Independence, MO 64050
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(816) 461-4525

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Lunch - $15

First Course

Cup of Soup De Jour - chef’s selection of daily soup

Op. Farm Salad -  local winter greens, crispy peppered bacon, roasted grape tomatoes, shaved asparagus, Cabot white cheddar, corn bread croutons, rosemary bacon vinaigrette

Crispy Apple Bacon Brussels - Granny smith apples, shaved prosciutto, pistachios sweet apple cider gastrique & housemade hot sauce

Second Course

Peppercorn Havarti Burger - premium beef, spinach, caramelized red onions, Havarti, pork belly, peppercorn egg bun, lemon rosemary aioli

Fried Chicken Muffaletta - buttermilk, battered & deep fried, sweet & spicy pickled olive relish, roasted garlic aioli, melted muenster

Smokey Shrimp and Gouda Grits - Scallion & red chili grits, garlic scented spinach, jumbo Gulf shrimp, sweet chili butter & fresh grated smoked Gouda Cheese

*Add dessert for $5 option at lunch

Dinner - $33

First Course

Cup of Lobster Crab Bisque - rich lobster stock, cream, sherry wine, scallions & fresh herbs poured over lumb crab & butter poached lobster

Smoked Pork Belly - smoked & pan-fried crispy, grilled sweet corn bread & apple bourbon butter

Ophelia's Farm Salad - local winter greens, crispy peppered bacon, roasted grape tomatoes, shaved asparagus, Cabot white cheddar, corn bread croutons, rosemary bacon vinaigrette

Second Course

Peppercorn Tenderloin Tips - pan-roasted with a ruby red Kansas Port wine reduction, garlic whipped potatoes, wilted greens & peppered bacon, thyme jus, horseradish mousse & crispy shallots

Pan Roasted Ginger Soy Mahi Mahi and Shrimp - organic rainbow carrots, garlic sesame scented spinach, sweet ginger soy glaze  

Seared All-Natural Airline Chicken - seared all-natural marinated chicken breast, Yukon gold potatoes, scallions, buttered french beans & roasted tomatoes, bacon, caper berries, lemon-basil pan sauce

Third Course

Salted Caramel Apple Crumb Cake and Cinnamon Gelato

Gooey Butter Cake with Bananas Foster and Peanut Butter Ice Cream

Red Velvet White Chocolate Truffles with Cream Cheese Mousse

Hours: Monday - Thursday - 11am to 9pm Friday - Saturday - 11am to 10pm Sunday Brunch - 10:30am to 2:30pm

Overlooking the historic Independence Square, Ophelia's offers an infusion of cultural flavors in an eclectic American menu. The steaks, seafood, duck, and lamb are a few of our guest's favorite items. Layers of flavors contribute to all of the dishes we serve. You will find the atmosphere casual, yet romantic at the same time. Ophelia's in Independence is truly a gem off the beaten path.

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