Charleston's Restaurant

Neighborhood: Southeast
8817 State Line Road,
Kansas City, MO 64114
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(816) 731-1424

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Lunch Menu


Course 1

Soup or Salad

Course 2

Cheeseburger - Cheddar, lettuce, tomato, onion, pickle, mayonnaise
Hickory Burger - Canadian bacon, grated cheddar, onion, hickory sauce
Impossible Burger - Plant-based patty, jack cheese, lettuce, tomato, onion, pickle, mayonnaise
Reuben Sandwich - Sliced corned beef, sauerkraut, swiss cheese, thousand island
Grilled Chicken & Avocado Club - Seasoned chicken, avocado, bacon, tomato, sprouts, swiss, honey-mustard
Barbeque Baby Back Ribs - Half rack, slow cooked, fall off the bone
All of the above choose: french fries or coleslaw
Chicken Club Salad - Lightly fried, bacon, egg, tomato, avocado, onion, croutons
Dynamite Shrimp Salad - Crispy shrimp tossed in a sweet & spicy cream sauce, mixed greens, carrot, cabbage, bean sprouts, green onion, sugar snap peas, cilantro, sesame ginger vinaigrette, peanut sauce, toasted sesame seeds
Kale & Quinoa Salad - Baby kale, quinoa, cabbage, grilled chicken, mint, green onion, cilantro, mango, green apple, dates, spiced pecans, honey-lime vinaigrette, peanut sauce
Walt’s Champagne Chicken Salad - Mixed greens, pineapple, dates, feta, strawberries, spiced pecans, sunflower seeds, croutons, champagne vinaigrette

Dinner Menu


Course 1

Soup or Salad

Course 2

Grilled Pork Chops - Hardwood grilled with mashed potatoes and baked beans
Chicken Fried Chicken - Hand breaded, black pepper chipotle gravy with mashed potatoes and sweet glazed carrots
Shrimp Scampi - Sautéed shrimp, garlic, lemon, tomato, angel hair pasta, onion, parmesan, basil
Fish & Chips - Beer battered Atlantic cod, house-made dill tartar sauce, french-fries
Today’s Fresh Fish - Simply grilled, served with seasonal vegetable
Short Smoked Salmon - Marinated, quickly smoked then grilled with whole grain mustard sauce with seasonal vegetable
Oven Roasted Chicken - One half herb roasted chicken with mashed potatoes and baked beans
10 oz. Slow Roasted Prime Rib - Aged and roasted, served with baked potato
Chicken Piccata - Tossed with artichokes, asparagus, and tomatoes in a lemon caper butter sauce. Served over angel hair pasta with seasonal vegetables
The Original Chicken Platter - Lightly fried with french fries and coleslaw

Course 3

Carrot Cake - With cream cheese frosting
Bread Pudding - With a grand marnier sauce


Sunday- Thursday: 11:00AM - 9:00PM; Friday-Saturday: 11:00AM - 10:00PM

Charleston’s is a casual, upbeat restaurant with a modestly priced menu featuring traditional American classics prepared from scratch daily. The atmosphere is warm, cozy, and inviting, utilizing dark woods and gas lighting to create a handsome, casual and comfortable décor. Charleston’s focuses on providing its guests with excellent price value and selecting the highest quality ingredients. Whether you are new to Charleston’s or a long-standing guest, we look forward to seeing you soon!

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