Cooper's Hawk Winery & Restaurant

Location: Country Club Plaza
4686 Broadway St., Kansas City, MO 64112-
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816-531-1500

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LUNCH MENU

$15

Course One

Crab & Lobster Bisque

Tortilla Soup

Artisan Soup Of The Day

Course Two

The Leonard Burger - Double patty, signature sauce, caramelized onion, american cheese, lettuce, tomato

Dana's Parmesan-Crusted Chicken - Tomato basil relish, lemon butter, mary's potatoes, garlic green beans

Chicken Madeira - Mushrooms, fontina, mary's potatoes, aspargus

Gnocchi Carbonara - Pancetta, chicken, sage, peas, Parmesan garlic cream sauce

Keaton's Spaghetti & House-Made Meatballs - Bucatini pasta, rich tomato- bolognese, burrata dolce, basil, extra virgin olive oil

Flatbread & Salad Combo - Plain O'l House, Caesar Pesto, Chopped Wedge. Italian Sausage & Whipped Ricotta, Caprese, Carne Asasa, Roasted Vegetable & Goat Cheese

Maple, Mustard & Pretzel-Crusted Boneless Pork Chop - Mary's potatoes, oven-roasted vegetables

Course Three

Truffle Of The Month

White Chocolate Truffle

Dark Chocolate Truffle

DINNER MENU

$33

Course One

Artisan Hummus & Roasted Vegetables - Tricolor caroots, cauliflower, sweet onion, harissa, toasted pita

Caprese Flatbread - Ripe tomato, mozzarella, red onion, pesto, basil, balsamic glaze

Chicken Potstickers - Sweet and spicy mustard, ginger soy sauce

Course Two

Dana's Parmesan-Crusted Chicken - Tomato basil relish, lemon butter, mary's potatoes, garlic green beans

Keaton's Spaghetti & House-Made Meatballs - Bucatini pasta, rich tomato- bolognese, burrata dolce, basil, extra virgin olive oil

Jambalaya - Chicken, shrimp, andouille, onions, tomatoes, peppers, jasmine rice

Maple, Mustard & Pretzel-Crusted Boneless Pork Chop - Mary's potatoes, oven-roasted vegetables

Course Three

S'More Budino - Caramel custard, valrhona chocolate mousse, brown- butter toasted graham cracker

Cooper's Hawk Chocolate Cake - Valrhona chocolate, hazelnut ganache, vanilla ice cream

Salted Caramel Creme Brulee - Fresh berries, flaky sea salt

Hours: Open 11am-9:30pm Mon.-Thu., 11am-10:30pm Fri.-Sat., 11am-9pm Sun.

An eclectic combination of winery, restaurant, and retail shop, Guests of Cooper's Hawk Winery & Restaurants enjoy a modern, casual dining experience with warm service and a menu designed with their own handcrafted wines in mind. The menu features contemporary-American dishes with bin numbers listed next to each item to guide guests into their selection's perfect wine match. In addition to dining, Cooper's Hawk offers a full-service bar, private party rooms, an authentic barrel aging room, and Napa-style tasting room with specialty gift store, giving visitors the chance to sample Cooper's Hawk proprietary wines in a traditional winery setting. Headquartered in Countryside, Ill., the Cooper's Hawk central wine facility produces over 175,000 gallons of wine per year. Truck loads packed with up to twenty tons of hand-picked grapes from California, Oregon, and Washington are delivered directly to the winery door for production that takes place year round.

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