District Pour House & Kitchen

Location: Waldo
7122 Wornall Rd., Kansas City, MO 64114
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Lunch - $15

First Course
risotto balls - fried havarti stuffed risotto balls, roasted red pepper aioli

fried goat cheese - breaded chevre, chimichurri

gumbo - andouille sausage, chicken, okra, wild rice, cup

soup de jour - house prepared soup of the day, made fresh daily, cup

house salad - spring mix, cucumbers, tomatoes, onions, croutons, feta

 Second Course

d . burger -1/2 lb patty, bourbon bbq, smoked gouda, roasted jalapeno, bacon, on brioche bun [add on egg or onion ring 1 / or pulled pork 2]

bleu burger -1/2 lb patty, bleu cheese, fried onions, bacon, horseradish aioli, on brioche bun

hazelnut salmon salad - crushed hazelnut, pan roasted salmon, spring greens, oranges, pickled red onions, cherry tomatoes, roasted red peppers, sherry vinaigrette

sedona salad - corn-black bean pico, mangoes, marinated chicken, queso fresco, avocado, pickled red onions, tortilla strips, cilantro lime vinaigrette

loaded mac n’ cheese - penne pasta, grilled chicken, bacon, five cheese blend, parmesan breadcrumb

Dinner - $33

cocktail shrimp - cajun chilled shrimp, cocktail sauce, lemon

risotto balls - fried havarti stuffed risotto balls, roasted red pepper aioli

crab dip - creamy lump crab, crab and corn croquettes

Second Course

steak poutine - flat iron, truffle fries, runny egg, red wine peppercorn demi glace

bayou salmon - wild rice, asparagus, ettoufee

duck risotto - wild mushroom risotto, kale, citrus balsamic reduction

96 point steak - oscar, upgrade $5 beef tenderloin, crab potato cake, bearanaise, chilled jumbo lump crab 

Third Course

creme brulee - fresh berries, whipped cream

bourbon pecan pie - caramel, whipped cream

chocolate torte - the standard or gluten free, raspberry sauce, berries, whipped cream 

District.Pour House + Kitchen: Offering unique crafts and cocktails, original food and local flair. Join us in Waldo.

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