Ironhorse Bar & Grill

Neighborhood: West
5317 W 151st Street,
Leawood, KS 66224
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913-701-6943

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$35 Lunch Menu

Course 1

Broccoli Cheddar Soup
Creamy Tomato Soup
Side Salad - Mixed lettuce, fresh tomato, shaved carrots, shredded cheddar cheese, red onion & your choice of dressing (ranch, honey mustard, avocado cream, balsamic vinaigrette or jalapeno ranch).

 

Course 2

Teriyaki Glazed Double Bone Pork Chop - 14oz Double Bone Pork Chop seasoned with house made brown sugar, teriyaki glaze, served with fresh seared green beans seasoned with red onions, applewood smoked bacon with a side of cilantro-lime rice & garnished with a fresh orange.

Blackened Cajun Shrimp & Salmon - Grilled blackened salmon with shrimp sauteed in-house Cajun seasoning served over a bed of cilantro-lime rice & Cajun glazed carrots.

Country Fried Chicken - Chicken breast, breaded when your order is placed, cooked to a golden crisp perfection and topped with a thick made from scratch white gravy. Served with homemade creamy mashed potatoes & honey glazed baby carrots.

8oz. Baseball Cut Top Sirloin - Sirloin, tenderized to perfection, and topped with an IronHorse original red wine reduction sauce. Served on a bed of fresh green beans, seasoned with red onions, Applewood smoked bacon & angled cut grilled zucchini.

 

Course 3

Rum Chata Mousse Cheesecake - Served with a side of Saigon cinnamon and brown sugar ice cream with a caramel & vanilla drizzle, & topped with whipped cream.

Texas Sheet Cake - Rich, moist chocolate cake topped with house-made chocolate frosting, toasted pecans & drizzled with a whiskey caramel glaze.

 

 

Drink Pairings

Choice of one

Domestic draft
Dark Horse Chardonnay
Dark Horse Cabernet

$35 Dinner Menu

Course 1

Broccoli Cheddar Soup
Creamy Tomato Soup
Side Salad - Mixed lettuce, fresh tomato, shaved carrots, shredded cheddar cheese, red onion & your choice of dressing (ranch, honey mustard, avocado cream, balsamic vinaigrette or jalapeno ranch).

 

Course 2

Teriyaki Glazed Double Bone Pork Chop - 14oz Double Bone Pork Chop seasoned with house made brown sugar, teriyaki glaze, served with fresh seared green beans seasoned with red onions, applewood smoked bacon with a side of cilantro-lime rice & garnished with a fresh orange.

Blackened Cajun Shrimp & Salmon - Grilled blackened salmon with shrimp sauteed in-house Cajun seasoning served over a bed of cilantro-lime rice & Cajun glazed carrots.

Country Fried Chicken - Chicken breast, breaded when your order is placed, cooked to a golden crisp perfection and topped with a thick made from scratch white gravy. Served with homemade creamy mashed potatoes & honey glazed baby carrots.

8oz. Baseball Cut Top Sirloin - Sirloin, tenderized to perfection, and topped with an IronHorse original red wine reduction sauce. Served on a bed of fresh green beans, seasoned with red onions, Applewood smoked bacon & angled cut grilled zucchini.

 

Course 3

Rum Chata Mousse Cheesecake - Served with a side of Saigon cinnamon and brown sugar ice cream with a caramel & vanilla drizzle, & topped with whipped cream.

Texas Sheet Cake - Rich, moist chocolate cake topped with house-made chocolate frosting, toasted pecans & drizzled with a whiskey caramel glaze.

 

 

Drink Pairings

Choice of one

Domestic draft
Dark Horse Chardonnay
Dark Horse Cabernet

Hours:

Monday-Friday: 11AM-2AM
Saturday-Sunday: 10AM-2AM

Handmade, scratch cooking, American style food prepared in an open concept kitchen, as we always say "You Can't Fake Fresh."

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