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Iron Horse Bar & Grill - Lee's Summit

Ironhorse2026 Baseball Cut Top Sirloin BLACKENED CAJUN SHRIMP AND SALMON
Neighborhood: Southeast

1012 SE Blue Pkwy
Lee's Summit, MO 64063
United States

GET DIRECTIONS
(816) 246-4434
Find A Table Order carryout Order Delivery
Lunch Menu $40

Course 1

Course Items
- Fried Pickles -
Stacker pickles | crispy panko parmesan breading | fried crispy golden brown | house made jalapeno ranch dressing
- Dinner Salad -
Fresh lettuce | juicy tomatoes | thinly sliced carrots | cheddar cheese | croutons | red onions
- Dinner Caesar Salad -
Fresh romaine | house made croutons | grated parmesan | homemade caesar salad
- Buffalo Chicken Dip -
Chicken | cream cheese | buffalo sauce | garlic | scallions | ancho chili | pita bread | carrots | celery sticks
- Creamy Tomato Soup -
Roasted ripe tomatoes | sauteed yellow onions and carrots | cream | parmesan cheese ball

Course 2

Course Items
- Teriyaki Glazed Double Bone Pork Chop -
16oz double bone pork chop | brown sugar glaze house made teriyaki sauce | bed of cilantro lime white rice | fresh whole green beans | orange slice
- Chicken and Shrimp Fajitas -
8oz ancho grilled chicken | fresh shrimp | onions and red peppers | bold fajita sauce | two (2) flour tortillas | diced tomatoes | chopped romaine | house-made salsa | cheddar cheese | sour cream
- Blackened Cajun Shrimp & Salmon -
6oz blackened cajun grilled salmon | bed of cilantro lime white rice | four (4) sauteed shrimp and cajun sauce | honey glazed carrots
- Country Fried Chicken -
8oz breaded chicken breast | made-from-scratch white gravy | creamy mashed potatoes | honey glazed carrots

Course 3

Course Items
- Texas Chocolate Sheet Cake w/ Vanilla Ice Cream -
Ghirardelli chocolate cake | housemade chocolate frosting | toasted pecans | powdered sugar | chocolate syrup | vanilla bean ice cream
- Warm Bread Pudding w/ Vanilla Ice Cream -
Homemade bread pudding | almond sauce | vanilla bean ice cream
- Granny's Apple Crisp w/ Vanilla Bean Ice Cream -
Sliced tart apples | cinnamon | caramel | housemade cake crumble | candied pecans | vanilla bean ice cream
Dinner Menu $40

Course 1

Course Items
- Fried Pickles -
Stacker pickles | crispy panko parmesan breading | fried crispy golden brown | house made jalapeno ranch dressing
- Dinner Salad -
Fresh lettuce | juicy tomatoes | thinly sliced carrots | cheddar cheese | croutons | red onions
- Dinner Caesar Salad -
Fresh romaine | house made croutons | grated parmesan | homemade caesar salad
- Buffalo Chicken Dip -
Chicken | cream cheese | buffalo sauce | garlic | scallions | ancho chili | pita bread | carrots | celery sticks
- Creamy Tomato Soup -
Roasted ripe tomatoes | sauteed yellow onions and carrots | cream | parmesan cheese ball

Course 2

Course Items
- Teriyaki Glazed Double Bone Pork Chop -
16oz double bone pork chop | brown sugar glaze house made teriyaki sauce | bed of cilantro lime white rice | fresh whole green beans | orange slice
- Chicken and Shrimp Fajitas -
8oz ancho grilled chicken | fresh shrimp | onions and red peppers | bold fajita sauce | two (2) flour tortillas | diced tomatoes | chopped romaine | house-made salsa | cheddar cheese | sour cream
- Blackened Cajun Shrimp & Salmon -
6oz blackened cajun grilled salmon | bed of cilantro lime white rice | four (4) sauteed shrimp and cajun sauce | honey glazed carrots
- Country Fried Chicken -
8oz breaded chicken breast | made-from-scratch white gravy | creamy mashed potatoes | honey glazed carrots

Course 3

Course Items
- Texas Chocolate Sheet Cake w/ Vanilla Ice Cream -
Ghirardelli chocolate cake | housemade chocolate frosting | toasted pecans | powdered sugar | chocolate syrup | vanilla bean ice cream
- Warm Bread Pudding w/ Vanilla Ice Cream -
Homemade bread pudding | almond sauce | vanilla bean ice cream
- Granny's Apple Crisp W/ Vanilla Bean Ice Cream -
Sliced tart apples | cinnamon | caramel | housemade cake crumble | candied pecans | vanilla bean ice cream
Hours:

Monday-Friday: 11:00am - 1:00am
Saturday - Sunday: 9:30am - 1:00am

Kitchen
Monday-Friday: 11:00am - 12:00am
Saturday - Sunday: 9:30am - 12:00am

Handmade, scratch cooking, American style food prepared in an open concept kitchen, as we always say "You Can't Fake Fresh."

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