Pierpont's at Union Station

Neighborhood: Crossroads
30 W Pershing Rd.,
Kansas City, MO 64108
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Brunch Menu $15

Course 1

Lemon Sumac Pancakes - Orange-fig marmalade & basil whipped mascarpone, served with house-made jagerwurst or applewood-smoked bacon

The Conductor Breakfast Burger- House-ground from Kansas City strip dry-aged ribeye & filet mignon on brioche bun with whiskey-bacon jam, goat cheese, fried egg, served with fries

Chicken & Biscuit- Fried chicken tenders, buttermilk biscuit, maple-rosemary gravy, house-made fresno chili hot sauce

Eggs Benedict Florentine- Poached eggs, Canadian bacon, spinach, English muffin, hollandaise sauce, served with Yukon gold breakfast potatoes

White Chocolate Brioche French Toast- Cinnamon apples almond granola, grand marnier butter & maple syrup, served with house-made jagerwurst sausage or applewood-smoked bacon


Chef’s Specialties

Banana Blini +$6

Coffee Cake +$6

Dinner Menu $45

Course 1

Maryland Style Crab Cake- Dijonnaise, celery tapenade, arugula, lemon vinaigrette

Artichoke Cheese Fonduta (V)- Smoked grapes, rosemary focaccia

Rocket Salad- Arugula, spiced pecans, goat cheese, dry apricot, maple-balsamic vinaigrette

Fritto Misto- Calamari, bay scallops, rock shrimp, pepperoncini, spinach, grilled lemon, horseradish cream

Wedge Salad (GF)- Bacon, chives, cherry tomatoes, blue cheese, lemon parmesan dressing

Cup of Blue Crab & Sweetcorn Bisque- Poblano corn salsa

Course 2

Filet Mignon - 5oz center cut, roasted garlic whipped potatoes, baby green beans, demi-glace

      Scallops +16 | Grilled Jumbo Shrimp +9 | Blue Cheese Cream +5 | Oscar + 15

Seafood Capellini- Lobster, tiger shrimp, diver scallops, cherry tomato, Castelvetrano olives, basil garlic bread

Dukkah Crusted Butternut Squash (GF VG) - Warm cauliflower tabouli cherry tomatoes, English cucumbers, lemon vinaigrette

Seared Salmon- Masa fritters, charred tomatoes, spinach, poblano remoulade

Course 3

Salted Butterscotch Crème Brulee- Warm spiced apples

Cardamom Spiced Tea Cake - Chai poached pear, maple cream sauce, candied walnuts

Chocolate Torte- Cacao nib crumb, chantilly cream, mixed berry coulis, fresh strawberries


Monday Closed
Tuesday-Friday 3pm-9pm
Saturday-Sunday 10am-9pm
Subject to change*"

Named for the railroad baron, J.P. (John Pierpont) Morgan, Pierpoint's 1914 décor combined with 2001 innovations offers you an atmosphere of casual, yet elegant dining. In addition to dining room seating, your smaller party will enjoy the private Wine Cellar rooms, while larger banquets overlook the grand dining room below. As a sister restaurant to Kansas City's legendary Hereford House, Pierpont's maintains the family tradition of serving prime steak, perfectly aged and prepared. With fresh seafood arriving daily, an award winning wine list, and the unique creations of some of the area's finest chefs, Pierpont's has been named the "Best Place to Entertain an out-of-town Guest" and "Best Place to take a Group" from the local press. Reservations recommended, but not required. Private dining: 20-100 ppl.

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