The Ship

Neighborhood: 17summitwestside, Downtown Area
1217 Union Ave.,
Kansas City, MO 64101
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Lunch Menu



The Cubano - Tampa style & kansas city famous shaved ham, salami, roasted pork loin, swiss cheese, and pickles on a pressed french roll
Chicken Salad Sandwich - Hickory smoked chicken salad topped with melty cheddar cheese on a bun with a garnish of crunchy vegetables
Muffuletta - Pit ham, salami, cuban pork, swiss cheese, with a New Orleans-style olive and pepper relish
Veggie Cubano - Sauteed seasoned vegetables, dill cream cheese, swiss cheese and pickles on a pressed french roll

Side Dish

BBQ Pit Beans - Hickory smoked bbq beans chock full of beef and pork
Smoked Cheesy Corn - Award winning creamy corn, with roasted pepper and bbq seasoning
Cheesy Grits - A southern favorite, baked cheesy grits with spicy olive pepper relish
Cup of Soup - Cup of roasted butternut squash soup with sage and garlic
French Fries - Crinkle cut and fried right with a light seasoning and homemade ketchup
Side Salad (Add $2) - Mixed field greens, onions, tomatoes, and choice of dressing


Chocolate Brownie - Warm double fudge with vanilla bean ice cream & whipped cream
Apple Cake - Fresh granny smith apple slices in cake served warm with vanilla ice cream and a drizzle of caramel

Dinner Menu

Cocktail and Three Courses for $35


Moscow Mule - Tito’s vodka, ginger beer, lime
Dark and Stormy - A classic from Bermuda
Horsefeather - Rye whiskey, ginger, club soda, lime
Sweet Painted Lady - A tropical white sangria
**Or Your Choice of Any Beer or Wine**

Course 1

Salmon Mousse Dip - Smoked salmon mousse with capers and onions served with grilled pita
Hummus - Lemon garlic hummus with pickled vegetables and grilled pita
Potato Leek Soup - A classic ~ silky, rich and smooth

Course 2

Stockyards Steak - Grilled KC strip steak cooked to order with a gorgonzola cream sauce. Served with rosemary and garlic roasted potatoes and seasoned sauteed vegetables
Trout Amandaine - Fresh farm raised Iowa trout pan-fried in butter, lemon, parsley, and topped with slivered almonds. Served with sauteed vegetables and garlic mashed potatoes
Spinach Lasagna - Layers of seasoned spinach, Joey’s family recipe marinara, cheeses and pasta baked to perfection and served with garlic bread

Course 3

Chocolate Brownie - Warm double fudge with vanilla bean ice cream & whipped cream
Apple Torte - Buttery pastry and spiced apples topped with whipped cream and toasted almonds


Tuesday-Saturday: 11:00AM - 1:00AM

Classic Cocktail Lounge and Casual Dining in the heart of the West Bottoms

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