Smoke Brewing Co.

Location: East
209 SE Main St., Lee's Summit, MO 64063
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(816) 525-2337

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LUNCH MENU

$15

First Course

Salad - Acadian lettuce mix/crispy fried onion petals/roasted corn/grape tomatoes/bleu cheese crumbles/smoked Vidalia onion dressing

Soup - New England Clam Chowder 

Ale Cheese Soup

Second Course

Grilled Chicken, Bacon, Ranch - 6 o.z Grilled Chicken Breast/Bacon/LTO/House Ranch/Farm-2-Market White

Roast Beef and Rye Sandwich - Roast Beef/Swiss/Deep Fried Onion Petals/Horseradish Aioli/Baby Spinach/Farm-2-Market Rye

Roasted Veggie and Gouda Sandwich - Roasted Zucchini, Squash, Red Peppers and Portabella/Gouda/Roasted Garlic Aioli/Farm-2-Market Rye

 Pork Belly Grilled Cheese Sandwich - Cheddar Cheese/Grilled Pork Belly “Bacon”/Caramelized Onions/Grilled Farm-2-Market White

Chicken Cordon Bleu Sandwich - Fried Chicken Breast/Smoked Ham/Swiss/Herbed Aioli/LTO/Grilled Farm-2-Market White

Schnitzel My Nitzel Sandwich- Thinly Pounded Pork Loin, Breaded and Deep Fried/Swiss cheese/Horseradish Aioli/Applewood Smoked Bacon/Farm-2-Market Bun

Briskwich - House Smoked Shredded Beef Brisket/Gouda/Bacon/Onion Jam/Mayo/Farm-2-Market Rye

Chimichurri Grilled Cheese - House Smoke Shredded Beef Brisket/Chimichurri/Roasted Red Pepper Aioli/Cotija Cheese/Pickled Red Onions/Farm-2-Market White

DINNER MENU

$33

First Course

Salad - Acadian lettuce mix/crispy fried onion petals/roasted corn/grape tomatoes/bleu cheese crumbles/smoked Vidalia onion dressing

Soup - New England Clam Chowder 

Ale Cheese Soup

Second Course

Grilled Shrimp/Cajun Velouté - With fried Parmesan polenta bites/crispy fried shallots

Sriracha Deviled Eggs - Smoked paprika aioli/fried pork belly bacon bits

Spinach Artichoke Dip - With fried pita bread Brisket dip w/fried pita bread 

Beer Cheese Brisket Dip - With Fried Pita Bread

Third Course

Smoked Chicken Carbonara - With sweet peas, pancetta, fettuccini, parmesan/egg cream sauce

Smoked Meatloaf - Butter whipped potatoes, mushroom malt vinegar demi, pan seared green beans with shallots and olive oil

Skirt Steak - Marinated skirt steak with creamy parmesan polenta  and Baby arugula tossed with house balsamic dressing

Moules Frite - P.E.I mussels poached with our house made German lager, bleu cheese and heavy cream.  Served with our house seasoned French fries with malt vinegar aioli

Ratatouille Pasta - Grape tomatoes/zuchinni/onions/yellow squash/red bell tomatoes/garlic/fettuccini.  Served with grilled French baguette. Can be vegan, gluten free

Hours: Mon-Thurs: 11am-11pm Fri-Sat: 11am-12am Sun: Closed

Smoke Brewing Company fuses championship, competitive barbecue with fresh craft brew to deliver one of the most unique restaurant perspectives in Lee’s Summit. Smoke Brewing combines the passion of competition BBQ with new culinary concepts and craft brew to offer a menu, style and atmosphere unlike any other in Downtown Lee’s Summit. At Smoke Brewing Company, your family will feel just as home enjoying our menu as we are creating and serving it.

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